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A delicious California turkey club wrap cut in half, filled with sliced turkey, crispy bacon, fresh lettuce, tomato, and cheese, all wrapped in a soft tortilla.

California Turkey Club Wrap

A fresh and flavorful California-style turkey club wrap loaded with turkey, crispy bacon, avocado, and fresh veggies, wrapped in a soft tortilla.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: American, Healthy
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Wrap Ingredients
  • 2 large flour tortillas
  • 6 slices deli turkey
  • 4 slices crispy bacon
  • 1 avocado sliced
  • 1/2 cup shredded lettuce
  • 1/4 cup tomato diced
  • 2 tbsp mayonnaise
  • 1 tsp Dijon mustard
  • 1/4 tsp black pepper

Equipment

  • Knife
  • Cutting Board

Method
 

  1. In a small bowl, mix the mayonnaise, Dijon mustard, and black pepper.
  2. Lay out the tortillas and spread the mayo-mustard mixture evenly over each one.
  3. Layer the turkey slices, bacon, avocado slices, lettuce, and diced tomato on each tortilla.
  4. Fold in the sides of the tortilla and roll tightly into a wrap.
  5. Slice each wrap in half and serve immediately.

Notes

For a healthier version, use a whole wheat tortilla and Greek yogurt instead of mayonnaise.