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Best Guacamole for One

A quick and easy guacamole recipe perfect for one, featuring fresh ingredients that can be customized to your taste.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Appetizer, Snack
Cuisine: Mexican
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 whole Ripe Avocado Choose one that yields slightly when pressed.
  • 1 tablespoon Lime Juice Can substitute with lemon juice.
  • 1/4 cup Cherry Tomatoes Finely chopped, optional if not a fan.
  • 1 tablespoon Red Onion Adds crunch, can substitute with green onions.
  • 1 tablespoon Fresh Cilantro Can substitute with parsley.
  • to taste Salt Adjust according to your preference.

Method
 

Preparation
  1. Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl.
  2. Use a fork to mash the avocado until it’s smooth but still has a few chunky pieces for texture.
  3. Squeeze in fresh lime juice and mix well to add flavor and prevent browning.
  4. Finely chop the cherry tomatoes, red onion, and cilantro, then fold them into the avocado mixture.
  5. Taste and season with salt as needed, adjusting according to your taste.

Notes

Guacamole is best enjoyed fresh, but leftovers can be stored covered with plastic wrap to minimize browning for up to 1 day. It can also be frozen for up to 3 months.