Cucumber Avocado Bites Recipe

These cucumber avocado bites are the perfect combination of refreshing crunch and creamy goodness. They’re quick, easy, and make a delightful appetizer or snack. Trust me, this one’s a crowd-pleaser and the ideal choice for healthy, flavorful bites in just minutes!

Why You’ll Love This Recipe

  • Quick & Easy: Ready in just a few minutes, these bites are perfect for last-minute gatherings.
  • Healthy & Refreshing: Packed with nutrients and bursting with fresh, zesty flavor.
  • Customizable: You can easily tweak the toppings to suit your preferences.

Ingredients

All you need for this mouthwatering recipe are a few simple, fresh ingredients:

  • Cucumber: The perfect base for a refreshing crunch.
  • Avocado: Adds creamy texture and buttery flavor.
  • Lemon Juice: Keeps the avocado fresh and adds a tangy kick.
  • Garlic Powder: Infuses subtle savory notes.
  • Salt & Black Pepper: Enhances the overall flavor.
  • Cherry Tomatoes: A sweet, juicy topping to tie it all together.

Note: The full list of ingredients with measurements will be included at the bottom of the recipe card.

How to Make Cucumber Avocado Bites

Step 1: Prep the Avocado Mixture

In a small bowl, mash your ripe avocado with lemon juice, garlic powder, salt, and black pepper until smooth and creamy.

Step 2: Assemble the Bites

Spoon a dollop of the avocado mixture onto each cucumber slice. Be generous this is the star of the show!

Step 3: Add the Finishing Touch

Top each cucumber slice with a halved cherry tomato for a pop of sweetness and color. Serve immediately and enjoy the deliciousness!

Pro Tips for Making the Recipe

  • Use Fresh Ingredients: For the best flavor, opt for ripe avocados and crisp cucumbers.
  • Don’t Make It Too Far Ahead: Assemble just before serving to keep the cucumbers fresh and the avocado vibrant.
  • Add a Twist: Sprinkle a pinch of chili flakes or drizzle a bit of balsamic glaze for an added flair.

How to Serve

  • Serve as an elegant appetizer for dinner parties or brunch gatherings.
  • Pair with a crisp white wine or sparkling water infused with lemon.
  • Add to a snack platter alongside cheese, nuts, and crackers.

Make Ahead and Storage

Storing Leftovers

Though best served fresh, you can store leftovers in an airtight container in the fridge for up to 1 day. Note: The avocado may darken slightly but will still taste delicious.

Freezing

Not recommended for this recipe, as the texture of avocado and cucumber changes when frozen.

Reheating

No reheating needed—these are meant to be enjoyed fresh and cold.

FAQs

Can I make these bites ahead of time?

It’s best to prepare the avocado mixture ahead and assemble the bites just before serving to ensure freshness.

Can I use lime juice instead of lemon juice?

Absolutely! Lime juice works just as well and adds a slightly different tang.

What other toppings can I use?

You can get creative try feta cheese, chopped herbs, or even a sprinkle of everything bagel seasoning.

Are these bites vegan and gluten-free?

Yes! These cucumber avocado bites are naturally vegan and gluten-free, making them a versatile option for various dietary preferences.

Cucumber slices topped with creamy avocado mash, seasoned shrimp, and fresh herbs, served on a white platter.

Cucumber Avocado Bites

These refreshing cucumber avocado bites are the perfect healthy appetizer or snack!
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Healthy
Servings 12 bites
Calories 30 kcal

Ingredients
  

Cucumber Avocado Bites

  • 1 large cucumber sliced into rounds
  • 1 avocado mashed
  • 1 tsp lemon juice freshly squeezed
  • 1/4 tsp salt or to taste
  • 1/4 tsp black pepper freshly ground
  • 1 tsp chopped chives for garnish

Instructions
 

  • Slice the cucumber into 1/4-inch thick rounds.
  • In a small bowl, mash the avocado with lemon juice, salt, and black pepper.
  • Spoon a small amount of the avocado mixture onto each cucumber slice.
  • Garnish with chopped chives and serve immediately.

Notes

For extra flavor, add a sprinkle of red pepper flakes or a drizzle of balsamic glaze.
Keyword Low-Carb, Vegetarian

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